Slice with Style. Impress with Ease.

Transform everyday meals into culinary masterpieces with this perfect tool for creative chefs.

Durable & sharp blade

The high-quality stainless steel blade ensures precise, clean cuts every time while resisting rust and maintaining sharpness through frequent use.

Crinkle & wavy cuts

Add a decorative touch to your meals by easily creating crinkle-cut fries, wavy veggies, or beautifully sliced fruits with this versatile cutter.

Ergonomic handle

Designed with comfort in mind, the cutter’s ergonomic handle provides a firm, comfortable grip, making it easy to cut through various foods with minimal effort.

Meet your kitchen's new mate.

Cutting made easy with Innoteck’s stainless steel cutter.

Versatile slicing

Perfect for cutting fruits, vegetables, and more into decorative crinkle and wavy shapes, adding texture and visual appeal to any dish.

Sharp stainless steel blade

Crafted from premium stainless steel, the blade stays sharp for precise cutting and is resistant to rust and corrosion.

Easy to clean

Rinse or wash the cutter by hand or in the dishwasher for hassle-free cleaning and long-lasting use

Ergonomic design

The comfortable, ergonomic handle ensures a secure grip, making slicing easier and more efficient.
A USER'S GUIDE

Enhance your food prep with stylish cuts.

Learn how to use and maintain your stainless steel crinkle cutter.
1

Prepare your cutter

Begin by unboxing the crinkle cutter and washing it thoroughly with warm, soapy water. This removes any manufacturing residue and ensures that the cutter is completely clean before its first use. Rinse it under running water to eliminate soap traces, and dry it carefully with a soft, clean cloth.

2

Use your cutter

Hold the crinkle cutter by the ergonomic handle and press the sharp, wavy blade down onto fruits or vegetables, applying steady pressure to create crinkle-cut slices. Move the cutter in a rocking motion to cut through harder items like potatoes or carrots. You can use it to create decorative slices for fries, salads, or garnishes.

3

Maintain your cutter

After each use, wash the cutter with warm water and mild detergent.. Rinse thoroughly and dry with a clean towel to prevent rusting. For deep cleaning, the cutter is also dishwasher safe. Store it in a safe place where the blade won’t be damaged or pose risk to others. Avoid using abrasive cleaners to preserve the sharpness of the blade.

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