12L Digital Air Fryer Oven with Rotisserie and Dehydrator
- Regular price
- £69.99
- Sale price
- £69.99
- Regular price
-
An air fryer machine that goes beyond just frying! From whole roast chickens to fruit rollups, there is so much that you can do with this kitchen appliance.
Bake. Reheat. Dehydrate. Air fry. And more.
Cooking functions
Cooking capacity
Cooking controls
99% less oil
Rapid air circulation
Hassle-free cleaning
Energy-saving tech
Your air fryer journey begins here.
Prepare your air fryer
Remove the packaging and use a clean cloth, hot water, and mild liquid detergent to clean the air flow racks, baking trays, rotisserie, and other accessories. Wipe them dry thoroughly and clean the interior and exterior of the air fryer with a clean cloth. To ensure optimal performance, run the air fryer for 15 minutes without food. Some white smoke and a slight smell may occur, which is normal for the first use.
Use your air fryer
Place the ingredients on the airflow racks and place them into the oven and use them together or one at a time. When using the rotisserie, place the food through the spit rod and use the rotisserie forks to attach to the rod. Close the door of the unit once the rack is inside as it will not function if the door is open. Choose a preset and adjust time/temperature as needed and adjust settings during the cooking process. Until you are familiar, check food regularly to ensure it's cooked to your liking. Spritz with cooking oil for a crispier finish. Once the air fryer beeps, let the food cool down for a short while before using the oven mitts to take it out. Serve hot and enjoy your meal!
Maintain your air fryer
Regular maintenance can significantly extend the lifespan of the air fryer and ensure optimal performance. Always allow it to cool completely before cleaning to prevent burns. Use gentle cleaning methods to regularly clean the accessories with hot water and detergent or in the dishwasher. Wipe down the interior and exterior with a damp cloth to remove any residue. Clean your air fryer after each use to prevent food buildup from clogging the fan and damaging the appliance.
6 Quick Recipes with the 12L Digital Air Fryer Oven
Crispy Rotisserie Chicken
Ingredients
- 1 whole chicken (1.2–1.5 kg)
- 2 tbsp olive oil
- 1 lemon (juiced)
- 3 garlic cloves (minced)
- 1 tsp dried herbs (thyme/rosemary)
- Salt & pepper to taste
Method
- Rub the chicken with olive oil, lemon juice, garlic, herbs, salt, and pepper.
- Secure it on the rotisserie attachment.
- Cook in the air fryer oven at 180°C for 60 mins until golden and juicy.
- Rest for 5 mins before carving.
Healthy Veggie Chips
Ingredients
- 2 sweet potatoes or 2 courgettes
- 1 tbsp olive oil
- ½ tsp paprika
- Salt to taste
Method
- Slice veggies thinly using a knife or mandoline.
- Toss with olive oil, paprika, and salt.
- Place in the basket or dehydrator tray.
- Cook at 150°C for 20–25 mins until crisp.
Garlic Butter Prawns
Ingredients
- 200g prawns (peeled & deveined)
- 2 tbsp butter (melted)
- 2 garlic cloves (minced)
- 1 tbsp fresh parsley (chopped)
- ¼ tsp chilli flakes (optional)
- Salt & pepper to taste
Method
- Mix prawns with butter, garlic, parsley, chilli flakes, salt, and pepper.
- Spread evenly in the fryer basket.
- Air fry at 190°C for 8-10 mins until pink and cooked through.
- Serve with rice, pasta, or crusty bread.
Baked Salmon Fillets
Ingredients
- 2 salmon fillets (150–200g each)
- 1 tbsp olive oil
- 1 tbsp lemon juice
- 1 tsp garlic powder
- ½ tsp paprika
- Salt & pepper to taste
Method
- Pat salmon fillets dry and brush with olive oil and lemon juice.
- Season with garlic powder, paprika, salt, and pepper.
- Place fillets on the fryer tray, skin side down.
- Air fry at 200°C for 10–12 mins until cooked through and flaky.
- Garnish with fresh herbs and serve with veggies or salad.
Cheesy Garlic Bread
Ingredients
- 1 baguette (sliced in half lengthwise)
- 3 tbsp butter (softened)
- 3 garlic cloves (minced)
- 1 tbsp parsley (chopped)
- 1 cup mozzarella cheese (grated)
- 2 tbsp parmesan cheese (grated)
Method
- Mix butter, garlic, and parsley in a bowl.
- Spread evenly over the baguette halves.
- Sprinkle generously with mozzarella and parmesan.
- Place on the oven tray and air-fry at 180°C for 6–8 minutes, until the cheese is melted and golden.
- Slice and serve warm as a side or snack.
Korean BBQ Chicken Thighs
Ingredients
- 4 chicken thighs (skin on, bone-in or boneless, about 500 g)
- 2 tbsp gochujang (Korean red chilli paste)
- 1 tbsp soy sauce
- 1 tbsp honey or maple syrup
- 1 tbsp sesame oil
- 2 garlic cloves (minced)
- 1 tsp grated ginger
- 1 tbsp rice vinegar or lemon juice
- 1 tsp sesame seeds
- 1 spring onion (sliced, to garnish)
- Salt & pepper (lightly)
Method
- Mix gochujang, soy, honey, sesame oil, garlic, ginger, and vinegar.
- Coat chicken in marinade, season lightly.
- Place in air fryer at 200 °C for 18–20 mins until cooked and crisp.
- Rest for 3 mins.
- Garnish with sesame seeds and spring onion
Frequently Asked Questions
This multifunctional air fryer oven can make fries, roast chicken, bake treats, grill fish, juicy shrimp, dehydrated fruit, or rotisserie meats. It’s built to handle daily meals with ease.
This 12L digital air fryer oven is designed for families. It can easily roast a whole chicken (up to 1.5 kg) or prepare 4-5 servings in one go. With more room and multiple cooking functions, it’s ideal for batch cooking and family meals.
Yes, all the accessories are dishwasher-safe, so clean-up takes just minutes.
Not at all. Despite the 12L capacity, it’s designed to fit neatly on most UK kitchen counters.
Absolutely. It’s UKCA-approved and built with features like auto shut-off, double glass doors, and non-slip feet.
Still have questions? Contact our support team at service@innoteck.co.uk or by filling the form here.